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SPARKLING WINE | PINOT SPUMANTE DOP ISONZO DEL FRIULI

Pale yellow color, with a fine and delicate perlage, dry and pleasantly fruity.

Tipology: Pinot Spumante DOC Isonzo

Sparkling process: Charmat

Download the product data sheet

FIRST PRODUCTION YEAR: 2016

AVERAGE YEARLY PRODUCTION IN BOTTLES: 10.000

PRODUCTION ZONE: Farra d’Isonzo (Gorizia)

GRAPES: Pinot Grigio 100%

ALTIMETRY: 30-40 meters above s.l.

SOIL TYPE: Alluvial, gravely, shale

TRAINING METHOD AND PLANTS IN PRODUCTION: Guyot 4.200 plants per hectare

AVERAGE AGE OF PLANTS IN PRODUCTION: 30 years

YIELD PER HECTARE AT GRAPE HARVEST: 9.000 kg

YIELD FOR SINGLE PLANT: 2 kg

HARVESTING PERIOD AND METHOD: 2nd decade of August, manual harvest

FERMENTATION VATS: Stainless steel

YEAST: Selected

FERMENTATION TEMPERATURE: 18°

FERMENTATION PERIOD: 7-10 days